‘One of everything, thanks!’
What?! You haven’t been all over Sydney’s endless truffle menus this winter? You’ve literally got a few weeks left before you’ll have to wait until 2021. Don’t miss out on a good thing! Put on your puffy jackets and head out to these spots for some 10/10 truffle menus in Sydney this Truffle Season.
The cold, rainy weather gotcha feelin’ down, honey?
You can’t go wrong heading to IIKO Mazesobe in Haymarket for their comforting Truffle Dashi Congee. It tastes like a warm hug and just as amazing as what the Tokyo 2020 Olympics would have been *sheds a tear*. The congee is only 1 of 3 truffle items on IIKO Mazesoba’s winter menu. Other delights at this well-loved ramen joint include freshly made in-house Mazesoba with Truffle and some crazy yum-yum Charcoal Chicken Karaage with tangy Truffle Mayo.
Address: 86 Hay St, Haymarket NSW 2000, Australia
Devon Cafe had one of Sydney’s favourite truffle menus last year and they’re certainly living up to expectations. In 2020, Devon is dressing up a student favourite and putting a bougie spin on your average Mie Goreng. Throw it back to your uni days with super duper fresh egg noodles topped with soft eggs, crunchy chicharron and porcini bumbu with sliced truffle slices. If that ain’t to your liking, Devon’s also shaving truffle on everything from mouthwatering wagyu omurice, delicious toasties to cheesy lasagnas.
Oh, decision-making ain’t your forte? No problemo! Sit down for their Truffle Brunch Experience! This truffle extravaganza unlocks a spread of sando fingers, salted egg truffle fries, wagyu steak, mie goreng, sea salt ice cream with truffle honey sponge and a gorgeous gianduja truffle latte.